“You can’t wait for inspiration, you have to go after it with a club” – Jack London
There is something to be said for 36+ mp hanging over your shoulder, but it’s also true that the best camera is the camera you have with you. Over the past month I have been playing with a couple new formats including a Fuji XF1 Point & Shoot and shooting with Instagram on my phone, and have found both of these formats a refresher course in creative photography. Using these different formats has been a great way to shake up my perspective. It also means that I don’t have to leave the house with a camera bag full of equipment and this in itself has been quite freeing. These pictures were all shot with my LG Nexus 4 with the Instagram app.
Stanley Park, Fogcouver
Afternoon Coffee Break
Lionsgate Bridge, Fogcouver
Vancouver Canucks vs Calgary Flames
Don’t forget, I’d still like to see your food photos. I’m giving away a signed copy of Hana Dethlefsen’s collection of Japanese home favourites, and you have just less than three weeks to show me your stuff!
“A Photograph is a most important document, and there is nothing more damning to go down to posterity than a silly, foolish smile caught and fixed forever.”-Mark Twain
I am so late to the party there is nothing new I can possibly say about Instagram, other than you can now find me posting photos. Sometimes featuring my morning coffee sometimes it will be work in progress or images captured on project scouts or photowalks. There is, no argument here, an overabundance of junk on Instagram, but there are also hundreds, thousands of professional and accomplished hobby shooters posting to an exponentially growing archive of images from every part of the world. It is an amazing way to pique your visual curiosity. Come find me at @robshaerphoto.
Don’t forget, I’d like to see your food photos. I’m giving away another cook book this month. Check out Hana Dethlefsen’s collection of Japanese home favourites:
“Cooking is at once child’s play and adult joy. And cooking done with care is an act of love.” – Craig Claiborne
I can’t believe we are already into the second week of the new year. Not only has this week gone by with the frenetic energy of first love, but with it has come the 2014 event season. It might sound premature, but in looking ahead I see about 40 event on the calendar this year already. In fact, I had to go old school yesterday and buy an agenda, the Google calendar on my phone just isn’t going to cut it. While I scramble to shoehorn double-booked events, I’d love to start the year off with something a little more celebratory. I want to give you something.
While the Burgoo, Food For Comfort Cookbook giveaway didn’t draw the number of entries I would have hoped for, I am at it again. If you’ve been following along, you might recall that I had a second cookbook release this fall for a project that was shot almost two years ago. Let’s Cooking is a collection of Japanese-style home cooking recipes, which I can tell you are much simpler to prepare than they look. Let’s Cooking is a bit of a how to manual going beyond what most of us recognize as our Japanese fan favourites. Apparently Japanese food is more than just Sushi!
Since getting a test copy of the book last year, we have tried a number of dishes including what has become an easy favourite, the Okonomiyaki which invites infinite variations depending on what we have in the fridge, or what might have been left over from last night’s BBQ. From rice and noodles to elegant and whimsical Kanten Let’s Cooking is a primer for a style of cooking and food that couldn’t be more different than the food many of us grew up with but has become a staple for many of us on the West Coast.
So warm up what ever camera you have close and share your food experiences with me for a chance to win a signed copy of Hana Dethlefsen’s Let’s Cooking.
What I would like to see:
Your original work featuring food, cooking, or the social nature of a shared dinner table. I would like to see your photo with a short caption describing it’s creation and something about why it is significant to you. Top photos will be shared on this blog with credit and attribution with the winner being selected mid February. Please include your watermark if possible. Due to the constraints of international shipping the winner will be selected from North American-based entries.
I am excited to see and share your quality images, but most of all I want to see something beyond a glossy magazine style photo. That said, if your photo shares a story and is evocative and engaging I am not concerned if it was shot with your iPhone, compact or Pro DSLR. I care less about your technique of capture and more about the evocative nature of the content. Show us food that makes us hungry, show us a scene we’d be eager to be a part of.
I don’t want to see your whole portfolio, entries are limited to three images at a minimum resolution of 300 dpi at 1024 pixels on the long side.
What I don’t want to see:
Previously published photos will not be considered nor will photos submitted under false pretenses; I want to see your work, not the work of others with your name on it. Any work I deem in violation of copyright will be disqualified immediately and will be shared with the creating photographer where identifiable.
The Fine Print:
I reserve the right to change or alter contest terms based on the number and quality of entries. If I only receive one entry, I won’t be sending out the cookbook, but rather trying again in a couple of months. I am the sole judge and jury and I can be whimsical and subjective. Contest closes on February 15, 2014
Submit your images to me at Rob@RobShaer.com
“I have been a witness, and these pictures are my testimony. The events I have recorded should not be forgotten and must not be repeated.” – James Nachtwey
Associated Press Photojournalist Jacquelyn Martin captured this image of 20 year old Nicholas Simmons in Washington DC a few days into the new year and almost two weeks after he left his parent’s home in Greece, NY. Shot on January 4, Martin’s image ran in USA Today in part of a gallery featuring images of the recent East Coast cold snap. After missing for almost two weeks someone close to the Simmons family saw the feature in last Saturday’s paper and recognized Nicholas. Simmons has since been admitted to a DC hospital where his father was able to reconnect with him. While I am sure there is much more to this story, this has struck as living up to the best ambitions of photography and photojournalism. There is no question there was a bit of good luck was at work. I can only speculate the number of images and assignments that Martin must have shot on this day, but somehow Nicholas made it into the edit and a photo editor at the USA Today decided this was the image to run. It is possible that having survived the edit Nicolas will survive this ordeal.
I often think of the power of Photojournalism in an international context, of photojournalists in dangerous places recording the history that would otherwise go unseen, but this is only one component of the medium. Martin was covering the community she lives and works in. For her, this happened pretty close to home, and affirms that all news is local news. Does Photography and Photojournalism make a difference, does it really save lives? Clearly it does, and I expect the Simmons family will be forever grateful to Martin and her photograph.
For however long the link is active, here is the gallery Martin’s image of Nicholas Simmons appeared in:
The story as I read it on Gawker: